Celery, Apium graveolens, is an aromatic plant whose seeds are used to obtain this essential oil by steam distillation. It forms part of the E.O.B.B.D. selection from Esential’Arôms, in which the exact botanical species, producing organ and biochemical specificity of the essential oil are identified. In this case, its profile is defined by limonene, alpha- and beta-selinenes and sedanolide, responsible for its green, spicy and distinctive aromatic character. Due to its natural concentration, it must be used with caution and always diluted before cosmetic application.