Lime, Citrus aurantifolia, is an aromatic citrus fruit whose essence is obtained from the peel. It forms part of the E.O.B.B.D. selection from Esential’Arôms, in which the exact botanical species, producing organ and biochemical specificity are identified. In this case, its profile is defined by limonene, beta-pinene, gamma-terpinene, geraniol, neral and citroptene, components responsible for its fresh, citrus and sparkling aroma. Due to its natural concentration and photosensitising character, it must be used with caution, always diluted and avoiding sun exposure after application.