This virgin hazelnut oil is obtained from the first cold pressing and it is not refined, so it keeps a pleasant aroma and flavor. It is used in its raw form in recipes as a salad dressing or as an ingredient in pastries. For its fatty acid content, it is also used as a base for preparing cosmetics. It has been traditionally used to enhance skin elasticity and firmness.  

First cold-pressed virgin hazelnut oil.  

100% natural origin  

Source of O-6 · O-9  

First cold-pressed extra virgin hazelnut oil (Corylus avellana); tocopherol* (antioxidant). Extra virgin oil obtained through mechanical procedures. *Vitamin E from natural origin.